Tuesday, June 16, 2009

Pretty salads

I'm not exactly renown for my passion for vegetables. I'd happily eat bread, chocolate and roasted chicken in various forms for all 3 meals. However growing a vegetable garden is a perfect way to make you eat your vegetables and make it fun, creative, and dare I say...pretty.

Here is today's salad, garnished with edible flowers from the garden - borage, argula flowers, calendula, plus our own fresh lettuce and beets, which are both wanting to bolt with our sunny hot afternoons. I'm harvesting twice a day, and I think it is time to gift some more vegetables.

1 comment:

  1. Beautiful!!! And to think all the ingredients came from your garden.

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